Diet or defibrillators?

A computer-simulated model of sudden cardiac death has showed increased fish oil intake by Americans could reduce the rate of cardiac death by 6.4 percent, which scientists estimated could be a greater reduction than by cardiac defibrillators. – even if automated defibrillators were available in every home and public area.

Even if defibrillators were implanted!

The study was published in the October issue of the American Journal of Preventive Medicine.